Cold Composting For Your Spring
Garden
By John
Yazo
The gardening season will be here
before you know it in New England. Having the soil
amendments you need for your organic garden can still be
done in time by composing your organic household and
kitchen scraps by the method of cold
composting.
Cold
composting is a method that requires little maintenance in
the comparison to other methods. Some of the other
composting methods require specific carbon and nitrogen
levels and can be more complex to do. Cold composting can
essentially just be left in a pile to do its thing. A big
benefit of cold composting is that it can be done in as
little or as much space as you have available.
Whether you choose create a
compost pile in your yard, or if you going to use a bin, it
is important to have a place that is specifically
designated for your composting operation. Having an area
that is designated for composting will avoid the confusion
of where your household scraps and other organic waste from
the home should go.
When cold composting, you can
utilize most food scraps that are vegetable nature, avoid
using any food scraps that come from a meat or dairy
source. The reason you should not utilize meat or dairy
products is because they can attract predators and pests
that can be a big nuisance around the house and
neighborhood. This will not be a good thing in the overall
scheme of composting unless you and your neighbors enjoy
the occasional visit of raccoons, possums or even bears in
your backyards. It can turn into a pest control nightmare
very easily, so use care.
Along with avoiding scraps
from meat and dairy products, you should also avoid animal
feces, they can be high in potential pathogens. Your
compost pile can include most any biodegradable kitchen
scraps like coffee grounds with filters, egg shells, and
tea leaves, or household waste like shredded newspaper,
organic yard waste that includes grass clippings and garden
waste from flowers, fruits and vegetables.
The one thing to keep in mind
when building a compost pile, is keeping it three parts
carbon to one part nitrogen, in other terms, three parts
brown material and one part green material. Brown or carbon
items include sticks, twigs, and dried leaves. Green or
nitrogen producing items are kitchen scraps and grass
clippings. Keeping these ratios in balance will help your
compost pile produce a nutrient rich organic humus that
will greatly benefit your organic gardens soil
structure.
If this is your first time
composting, there are a few important facts that you should
research. These facts include what not include in your
compost pile, and to check the local regulations regarding
composting.
A
environment friendly and healthy way of
gardening. Organic Gardening is away of
gardening in harmony with nature.
Growing a healthy and productive crop
in a way that is healthier for both you
and the environment.
John
Yazo
http://www.organicheirloomgardening.com
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